Sash Fruit

Sash Fruit is a fruit known as a delicacy by most cultures, partially due to the inherent danger regarding its consumption as possibly poisonous if mishandled. The Fruit, grown as an energy store on a sash tree, can be grilled, roasted, boiled, baked, fried, speared, yyYykx, or prepared in a variety of manners at the leisure of a chef.